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【野生鳳螺】1000g

【野生鳳螺】1000g

NT$180
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Description

【涼拌鳳螺】
食材:
鳳螺,蔥薑,米酒,蠔油,九層塔
法:
✔鳳螺用水燙五分鐘(可加米酒及薑片)
✔將螺肉取出,泡冰水刷洗乾淨,擦乾
✔拌調味料(素蠔油、糖、香油)
✔最後加上燙過的九層塔即可

【胡椒鳳螺】




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