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【野生燕尾紅條】

【野生燕尾紅條】

NT$280
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Description

#義式香烤鳳尾紅條魚
繽紛的蔬菜讓人食指大動,通通擺好放到烤箱中,30分鐘後即可上桌,紅條魚肉質皮Q肉扎實、肉質細嫩,大人小孩都會喜歡!!

作法:
✔️紅條魚退冰後用紙巾擦乾,抹上橄欖油及海鹽、義式香料
✔️底部撲上喜歡的蔬菜,甜椒、地瓜、洋蔥、馬鈴薯、檸檬,有什麼放什麼
✔️色彩繽紛讓人食慾大開,烤箱200度烤約30分鐘即可。




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