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【美國牛肋條】#National Beef

【美國牛肋條】#National Beef

NT$250
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Description

《美國National Beef 出產的安格斯黑牛》冷藏溼式熟成再轉凍
以牛肉本身天然酵素熟成,達到軟嫩多汁的效果!!
這是肋排條肉,就是無骨牛小排下面那個地方啦~難怪風味濃厚、油花細緻‼️


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